我們經常說的一句話就是病從口入,確實也是。很多疾病就是這樣的,我們平時飲食的不注意,所以我們不能老在外麵吃飯,可以自己做飯哦,下麵小編就介紹土豆煎餅果子
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156588103.jpg)
1.將買來噠土豆放置水盆裏洗淨,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156588692.jpg)
2.倒入鍋中加水摁蒸煮鍵(中大火)開始煮,記得看下時間,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156588776.jpg)
3.煮的過程中用鏟子翻動下,防止上麵的土豆沒煮熟,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156588844.jpg)
4.土豆需要煮半個小時的樣子,利用時間將配料洗淨切丁,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156588915.jpg)
5.煮了半個小時的時候,用筷子戳下土豆,很好戳透就可以關火了,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156589006.jpg)
6.將煮好的土豆放置漏籃裏涼個五六分鍾,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156589082.jpg)
7.帶上一次性手套把土豆皮給去掉,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156589155.jpg)
8.土豆切片,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156589222.jpg)
9.切條,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156587446.jpg)
10.切丁,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156587555.jpg)
11.多切切,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156587636.jpg)
12.用拳頭多加摁壓成土豆泥,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156587716.jpg)
13.醞釀下心情,準備開始做土豆餅咯,O(∩_∩)O~
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156587810.jpg)
14.將配料、生粉、一小勺鹽和土豆泥用筷子攪拌均勻,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156587881.jpg)
15.在盤子裏倒上生粉,加一小勺鹽攪拌均勻,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156587956.jpg)
16.攪拌成功,即將開始,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156588028.jpg)
17.用保鮮袋把攪拌好的土豆泥戳圓做餅狀,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156588185.jpg)
18.放到盤子裏裹上生粉,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156588259.jpg)
19.裹好生粉的土豆餅,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156588329.jpg)
20.往平底鍋裏倒油(不要過多,保持鍋底都有油就可以),開小火,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156588402.jpg)
21.油有點兒冒煙的時候,將土豆鋪上去,轉中火煎,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156588498.jpg)
22.拿筷子給土豆餅不斷翻麵煎,保持兩麵都煎透,
![](https://static.cndzys.com/caipu/images/caipu/298/110298/182156588616.jpg)
23.煎的兩麵都成金黃色的時候起鍋,喜歡吃焦點的可以多煎會哦。
也許之前你沒有吃過土豆煎餅果子,也不會做,現在順從心意趕緊學做這道菜吧,要知道做完的成就感喜悅感真的很讓人欣喜。